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Degree in Nutrition and Dietetics in Kenya Requirements: Bachelor of Science in Food Nutrition & Dietetics programs in Kenya are offered in various universities. If you are looking for Entry Requirements for a Nutrition and Dietetics bachelor’s degree or Universities Offering Nutrition and Dietetics in Kenya, we’ve got you covered. Additionally, we have looked at cut-off points for Degree in Nutrition and Dietetics and its subject grouping.
Degree in Nutrition and Dietetics in Kenya Requirements
Universities Offering Nutrition and Dietetics in Kenya Cut-Off Points
University of Nairobi 33.75
Kenyatta University 33.006
Maseno University 29.299
Egerton University 29.18
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Maasai Mara University 25.478
Kisii University 25.164
Machakos University 24.992
South Eastern Kenya University 17.043
Pwani University 17.043
Tom Mboya University 17.043
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Required Actuarial Science Cluster Subjects
Subject 1: BIO
Subject 2: CHE
Subject 3: MAT ALTERNATIVE A/PHY/GEO
Subject 4: ENG/KIS or 3rd GROUP II or a GROUP III or any
GROUP IV or any GROUP V
Read: New Kenya Secondary School Subjects Grouping
Entry Requirements for Nutrition and Dietetics
Subject 1: Bio – C (Plain)
Subject 2: Che – C (Plain)
Subject 3: Mat Alternative A/B/Phy/Geo – C (Plain)
Subject 4: Eng/Kis – C (Plain)
Food Nutrition and Dietetics Careers in Kenya
Looking for Nutrition and Dietetics Technologist Job Vacancies in Kenya, below are some careers you can venture into.
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Jobs in Clinical and Healthcare
- Registered Dietitian
- Clinical Nutritionist
- Public Health Nutritionist
- Sports Nutritionist
- Pediatric Nutritionist
Jobs in a Food Industry
- Food Product Developer
- Food Safety Officer
- Research and Development
- Food Service Management
- Food Policy and Advocacy
Read: Bachelor of Actuarial Science Requirements in Kenya
Education and Communication Industry
- Nutrition Educator
- Food Writer or Journalist
- University Lecturer
- Public Relations or Marketing
Jobs as an Entrepreneur
- Start your own private practice: Offer personalized nutrition counseling and coaching.
- Develop and sell nutritional products or services.
- Open a health food store or restaurant focused on healthy eating.
Betty is a qualified teacher with a Bachelor of Education (Arts). In addition, she is a registered Certified Public Accountant. She has been teaching and offering part-time accounting services for the last 10 years. She is passionate about education, accounting, writing, and traveling.